Book Direct with the Owner at San Francisco Dinner Dance Cruise with Accommodation Ohio in San Francisco, for all your Attraction and travel needs.
ItineraryThis is a typical itinerary for this product
Stop At: San Francisco Bay, San Francisco, CA
The magic begins the moment you step aboard. The evening starts with cocktails on deck (additional charge) and continues in style with your sit-down dinner consisting of delicious appetizer, salad, choice of main course and dessert. After dinner, the live band will strike up and play a wide variety of music, including top 40 and classic hits to tempt you onto the dance floor.
While dining and dancing you'll cruise in style past San Francisco's famous sights, including Alcatraz, Angel Island, Tiburon and Sausalito.
Duration: 3 hours
Pass By: Angel Island State Park, Pier 41, San Francisco, CA 94109
While dining and dancing you'll cruise in style past San Francisco's famous sights, including Alcatraz, Angel Island, Tiburon and Sausalito.
Pass By: Golden Gate Bridge, US-101, San Francisco, CA 94129
The highlight of the evening comes as you cruise under the magnificent Golden Gate Bridge, before the cruise circles back towards the Bay Bridge to reach San Francisco's picturesque piers and city skyline.
SAMPLE MENU:
FIRST COURSE
Mizuna Citrus Salad
radicchio, citrus segments, cold pickle cucumber, pomegranate seeds, toasted macadamia, shaved parmesan with pomegranate vinaigrette
SECOND COURSE OPTIONS
New England Clam Chowder
potatoes, celery, onions, fresh thyme, smoked bacon
or
Cardamom Spiced Winter Squash Bisque
toasted pistachios, basil
APPETIZER ENHANCEMENTS
Local Artisan Cheese Board-$16
cowgirl creamery: mt. tam and red hawk, bellwether pepato and marin county schloss dried fruit, assorted crackers, flatbread
or
Salmon Cakes- $14
lemon dill yogurt sauce
ENTRÉE OPTIONS
Pan Seared Salmon
charred tomato vinaigrette, wild rice with cranberries, seasonal vegetables
or
Herb Roasted Chicken Breast
piccata sauce, wild mushroom risotto cake, seasonal vegetables
or
Braised Short Rib
mashed red potatoes, crispy shallots, seasonal vegetables
or
Moroccan Vegetable Tagine
cous cous, north african spice blend, garbanzo beans, seasonal vegetables
ENTRÉE ENHANCEMENT
Cajun Grilled Prawns- $12
jalapeño and cilantro remoulade, lime wedge
DESSERT OPTIONS
Pumpkin Cheesecake
chantilly cream
or
Chocolate Flourless Cake
raspberry glaze
(V-Vegetarian, GF-Gluten Free, VEG- Vegan)
18% gratuity will be added to additional on board purchases for parties of 6 or more. Due to the seasonality of local fresh ingredients, all menus are subject to change.
